ANTI-INFLAMMATORY AND ANTI-OXIDANT ACTIVITIES OF METHANOL EXTRACT OF BAPHIA NITIDA

Abstract

Objectives:  Baphia nitida is a tropical plant used in African folkloric medicine for the treatment of infections and inflammatory conditions. This study therefore seeks to investigate the biological activities including antioxidant and anti-inflammatory properties of leaf and root methanol extracts of B. nitida.

Methods: Anti-inflammatory activity of extract was investigated by the carrageenan-induced paw edema model of inflammation, respectively. The antioxidant properties of the extracts as determined by the DPPH free radical scavenging assay.

Results: The result showed that B. nitida extract caused a concentration dependent percentage increase of antioxidant activity. The leaves and root extract demonstrated potent anti-inflammatory activity at low concentrations of between 25-75 mg /kg body weight. The ascorbic acid standard had a better antioxidant activity of 63.59% at the concentration of 10 µg/ml and 81.63%  at  400 µg/ml.

Conclusion: The methanol root extract at lower doses exhibited anti-inflammatory properties. Methanol leaf extract than the root extract. Both the leaf and root extracts of B. nitida exhibited antioxidant activity.

           

Peer Review History:

Article received on- 6 October,       Revised on- 9 November,       Accepted on- 24 December, Available online 15 January 2017

Academic Editor: Dr. Asia Selman Abdullah, Al-Razi university, Department of Pharmacy, Yemen, asia_abdullah65@yahoo.com

Received file:        Reviewer's Comments:

Average Peer review marks at initial stage: 4.0/10

Average Peer review marks at publication stage: 7.0/10

Reviewer(s) detail:

Dr. Xinwei Li, Jilin University, China, lixinwei100@jlu.edu.cn

Prof. Dr. Ali Gamal Ahmed Al-kaf, Sana'a university, Yemen, alialkaf21@gmail.com

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